Index:
[thread]
[date]
[subject]
[author]
From: Arthur Rowe <Arthur.Rowe@nottingham.ac.uk>
To : j.matthews@biochem.usyd.edu.au, RASMB@bbri.org
Date: Thu, 4 Nov 1999 15:12:41 GMT0BST
Re: cavities
Dear Jacqui -
you wrote:
" I have been performing sediemtation equilibrium experiments on a protein
which has a large cavity at the centre, which apparantly not accesible to the solvent.
Based on the crystal structure, this cavity contains a number of well-ordered waters.
If I calculate vbar based on amino acid composition and cofactors, the apparant
molecular weight I obtain is consistently and significantly lower than expected
(having tried out a number of different conditions including different salt
concentrations). I am about to see if I can account for this difference by a) including
the ordered waters in my vbar estimations and b) assuming a completely
water-filled cavity.
Does anybody have any experience with thsi type of phenonemon?
I should add that it is impractical to determine the vbar for this protein using
densiometric techniques. "
Sounds a fascinating protein ! Dealing with the second (b) case first, if the cavity is
entirely filled with water, packed at a density which is equivalent to the external
(aqueous) solvent, then such water has no more effect on the vbar (and hence the
mass estimated) than does externally bound 'water of solvation'. There will be a
small discrepancy for the case of salt solutions, due to the difference in density
between pure water and the said salt solution, but for practical purposes any errors
here (for DILUTE salt solutions) are likely to be minimal relative to other errors in
AUC estimations of M.
At the other extreme, if the cavity is entirely empty, then vbar which you calculate
will be too small by the ratio (volume of protein incl cavity)/(volume of protein
residues alone). Hence the M which you calculate will be too low, roughly by 3%
for every 1% by which numerator in the above exceeds the denominator.
Potentially quite a big effect. Presumably if you have a crystal structure you can
make a fair estimate to the above ratio, and see what a modified vbar does to your
M value. If the explanation I have given is correct (I nearly said 'holds water' !)
then the new M value will be either equal to or larger than the true M value.
For any intermediate percentage of the cavity being filled, which you might again
base on your crystallographic structure, you can simply estimate a vbar by
proportionality. A bit of a potential problem however might be that as you say the
water is 'ordered', its packing density may differ from free water (as in solvent).
That however is a second order refinement - I suggest to try the above calculations
first.
Best wishes
Arthur Rowe
*************************************************
Professor Arthur J Rowe
NCMH Business Centre
University of Nottingham
School of Biological Sciences
Sutton Bonington
Leicestershire LE12 5RD UK
phone/voicemail +44 (0)115 951 6156
phone/telefax +44 (0)115 951 6157
email arthur.rowe@nottingham.ac.uk
(home) arthur.rowe@connectfree.co.uk
www.nottingham.ac.uk/ncmh/business
*************************************************
Index:
[thread]
[date]
[subject]
[author]